Our Story
From Corporate Kitchens to Your Everyday Table
Thali & More began in a working kitchen in Mahishbathan, cooking fresh, hygienic meals at scale for corporate offices across Sector V. Today, that same kitchen, the same standards, and the same discipline deliver healthy home-style meals straight to homes, PGs and offices across New Town, Sector V, Salt Lake and Rajarhat.
Where It Started
A Kitchen Built for Consistency, Not Convenience
Long before we delivered to individual homes, our Mahishbathan kitchen was already feeding hundreds of employees every day through corporate catering contracts across Sector V's IT parks. That meant one thing above all: food had to be consistent, on time, and safe, every single day, without exception.
That operational backbone is what makes Thali & More different from a typical home-tiffin service. We're not scaling up from someone's home kitchen. We're scaling down from an enterprise-grade kitchen to serve you personally.
Our Mission
Why We Exist
Home Should Taste Like Home
Working professionals shouldn't have to choose between eating healthy and eating well. We cook the way a family kitchen would, just at scale.
Trust Is Earned Daily
Every delivery is a promise kept: on time, hygienic, and exactly what you subscribed for. No surprises, no shortcuts.
Convenience Without Compromise
Subscribing should feel effortless. Pausing, changing plans or asking questions should never feel like a fight.
Taste the Difference Corporate-Grade Consistency Makes
Start with a 7-day trial and see why offices across Sector V already trust our kitchen.